for Kimchi lovers

Classic Kimchi

Napa cabbage & fresh vegetables transformed through fermentation, also available for vegans

FERMENTED NAPA CABBAGE

Kimchi

  • No Added
    Other Fructose
    (HFC)

  • No Added
    MSG

  • No Added
    Preservatives

  • Gluten Free

  • Halal

  • DESCRIPTION

    A classic Korean Kimchi made with Napa cabbage & aromatic ingredients. These robust ingredients increase in complexity as it ferments, bursting with flavorful heat but delightfully balanced.

  • NUTRITION FACTS
    • Serving Size
      1oz (28g)
    • Calories
      10kcal
    • Total Fat
      0g, 0%
      Saturated fats
      0g, 0%
      Trans fats
      0g
    • Cholesterol
      0mg, 0%
    • Sodium
      200mg, 9%
    • Total Carbohydrate
      2g, 1%
      Dietary fiber
      0g, 0%
      Total sugars
      0g
      Added sugar
      0g,0%
    • Protein
      less than 1g
    • Vitamin D
      0%
    • Calcium
      0%
    • Iron
      0%
    • Potassium
      2%

FERMENTED NAPA CABBAGE

Vegan Kimchi

  • No Added
    Other Fructose
    (HFC)

  • No Added
    MSG

  • No Added
    Preservatives

  • Gluten Free

  • Halal

  • Kosher

  • DESCRIPTION

    Took the best of Kimchi and made it plant-based. It’s fish free, but still has its satisfying Kimchi flavor.

  • NUTRITION FACTS
    • Serving Size
      1oz (28g)
    • Calories
      10kcal
    • Total Fat
      0g, 0%
      Saturated fats
      0g, 0%
      Trans fats
      0g
    • Cholesterol
      0mg, 0%
    • Sodium
      230mg, 10%
    • Total Carbohydrate
      2g, 1%
      Dietary fiber
      1g, 4%
      Total sugars
      less than 1g
      Added sugar
      0g,0%
    • Protein
      less than 1g
    • Vitamin D
      0%
    • Calcium
      0%
    • Iron
      0%
    • Potassium
      2%

8Vegetables
in Kimchi

Cabbage · Radish · Garlic · Red pepper powder
Korean leek · Chives · Onion · Ginger

‘Time’ is the Secret Ingredient of Kimchi

Freshly made Kimchi—salty and spicy at first, then develops into a balanced savor of 4 flavors as it ferments!

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